Lunch – Tuesday through Friday 11am – 2pm.
Dinner – Tuesday through Saturday 5-9pm.
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**UPCOMING EVENTS**
- Jan. 21-24, 2025: Join us for Clayton Restaurant Week!
- Saturday, Jan. 25, 2025: closed (private event)
- Friday, Feb. 14, 2025: Join us for a special St. Valentine’s Day Dinner. We are offering a prix fixe menu at $90/person, exclusive of gratuity & tax (regular dinner menu not available). 4-course menu will be posted soon. Reservations are highly recommended. Credit card is required to hold your reservation at time of booking. No-show fee of $25 per guest will apply if not canceled at least 48 hours in advance.