First experience at this restaurant. We had a reservation and were seated timely. Restaurant was not very full at 7:00 on a Saturday. Little surprising. I started with a mixed greens salad, which was just that – different types of lettuce with dressing. It was simple but good. My wife and I both ordered the trout, which was excellent and served with delicious rice and green beans. Wish there was more of the rice. The service was very good. Our waiter was attentive but not overly intrusive. He even provided some recommendations when asked. After we ordered a dessert to share, which was yummy, he brought out a birthday dessert for my wife with a candle. Nice touch, but a little tardy. All in all, it was a great meal with good service. We’ll be back, maybe to sit out on the patio when it’s not so hot.