Here’s an easy recipe for a wonderful dessert that speaks of fall. Apples come easily to mind this time of year so treat yourself to this tasty apple crisp. To serve four: For the apples: 4 golden delicious apples 2 Tablespoons sugar
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3 bell peppers 2 large ripe tomatoes ½ pound green beans 2 hands full of arugula 1 bunch parsley, roughly chopped 1-2 balls burrata (creamy mozzarella), depending upon how much cheese you want Good quality olive oil, sherry or red wine vinegar*,
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