Monday, May 27th, 2019, 9am – 2pm

We will be open on Memorial Day and serving our usual brunch menu until 2pm.

The bar menu will be available 2 – 5 pm & dinner 5 – 9 pm.


Father’s Day Brunch, Sunday, June 16th, 2019   9am – 2pm

crepe w/honey-mascarpone, fresh berries & orange, whipped cream & granola   14

omelet with asparagus, tomato & fontina served with potatoes & choice of toast or biscuits   16

omelet with wild mushroom, artichoke, bacon, swiss & scallion served with potatoes & choice of toast or biscuits   16

quiche with bacon, spinach & chedder served with potatoes   16

avocado toast on housemade grain bread with salad of asparagus, arugula, hardboiled egg, tomato confit & roasted red pepper   16

savory bread pudding with scrambled eggs & potatoes   16

herb crepe with scrambled eggs, ham & fontina, potatoes   16

niçoise salad with mixed greens, seared tuna, tomato, potatoes, green beans, olives & egg   16

open-faced sandwich of smoked salmon, asparagus & roasted red pepper on housemade grain bread, with scrambled eggs & potatoes   18

sliced sirloin with tomato confit, spinach, over-medium eggs & housemade grain bread   18

crab cake with poached eggs, sauce béarnaise & potatoes   18

eggs any style with potatoes & choice of toast or biscuits   12

buttermilk pancakes   12

blueberry-lemon pancakes w/strawberries & lemon cream   14

chicken salad over butter lettuce w/carrot, tomato, radish, snap peas & brie, housemade grain bread   14

mimosas (orange, grapefruit, cranberry), bellinis, bloody marys   10


KIDS  (under 10) with choice of beverage  12


fruit crepe

scrambled eggs, bacon & toast

grilled cheese w/fruit


(Menu Subject to Change – Regular Menu Not Available)